Kuih Bahulu

Kuih Bahulu is a traditional Malay food is usually very popular especially on the feast day celebrations and. Even so, when these cookies kuih bahulu available in supermarkets at any time for a favorable response from the public.

Generally kuih bahulu consists of 3 types of kuih bahulu which bears small, and kuih bahulu sheeting,kuih bahulu ply rolls. Kuih bahulu sheeting and rolls quite scarce in supermarkets should be reserved for the traditional cake maker.

How to make three types of cookies kuih bahulu is quite easy and simple recipes that require eggs, flour, sugar, a bit of cooking oil / ghee and add TasteSpotting ply and roll jam or rich.

A perfect kuih bahulu is bake using the old-fashioned charcoal mould.but nowadays we choose to use this aluminium mould and bake in the oven.

The mould must be hot and greased so cake will not stick to the mould when removing them.

It is easy to use bamboo skewer to prick cake and lift out from the mould.